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Recipe
Summer Zucchini Bites
Ingredients
| 2 c. | grated zucchini |
| 2 | eggs, lightly beaten |
| ½ | yellow onion, finely chopped |
| ½ c. | sharp cheddar, grated |
| ½ c. | bread crumbs |
| ¼ c. | fresh parsley, finely chopped |
Makes approximately 24 mini-muffin sized bites
Instructions
1. Preheat the oven to 400ºF. Butter a mini-muffin tin, set aside.
2. In a large glass bowl add two eggs and beat lightly with a whisk. Then, add the zucchini, onion, cheddar, bread crumbs and parsley and combine them with a wooden spoon.
3. Using your hands or an ice-cream scoop, fill each muffin cup just to the top. Bake for 15-18 minutes or until the top is browned and set.
Naptime Notes
Naptime Recipe Serving ideas
These would be great served as a light bite at a dinner party or on a buffet table. If you want to mix up the flavors try using shallots instead of onions.
Naptime Stopwatch
Making this batter takes less than 15 minutes. Baking times is 15-18 minutes.
Naptime Reviews
This is a fun healthy vegetable bite for toddler. Despite the fact that my daughter dislikes eggs she will take a few bites of these.
More Naptime Recipes
Printed from: https://thenaptimechef.com/2010/07/summer-zucchini-bites-webisode-22/