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serves 2
1 | package (2 fillets), Sea Cuisine Herbed Cod |
4 | slices fresh country bread, toasted |
2 | slices fresh avocado (optional) |
4 | slices fresh tomato |
4 | leaves fresh lettuce |
6 | slices freshly cooked bacon |
1. Preheat the oven to 375 degrees F. Lightly oil a baking dish and place the fillets in it. Bake for 30 minutes.
2. When the fillets are cooked place each one on a slice of toast. Top with the bacon, tomato, lettuce and avocado, if using. Serve with chips!
This simple sandwich is ideal for a heart fish based meal in a jiffy.
30 minutes baking time, 5 minutes prep time
This BLT format would also work beautifully with other Sea Cuisine product!
Printed from: https://thenaptimechef.com/2013/03/the-herbed-cod-blt-with-sea-cuisine/