1. Asparagus Breadsticks
2. 7 Ways to Save & Eat Well at the Grocery Store
3. Strawberry Shortcake Pancakes for Mom

I am so excited for my book signing in Georgetown tonight! While I get ready I thought I’d stop in with a favorite recipe from Thailand. As you’ll see in my posts on The Seafood Spot, my friend Nicole and I instantly fell in love with Tom Yam Goong, the national dish of Thailand, upon first sip. We were so infatuated by the spicy, sweet, citrus flavors that we made up our own version of soup wars for the bulk of our trip. We ordered it nearly every where we went comparing recipes from restaurant to restaurant!